Made In 11.5-Inch Enameled Cast Iron Review: Specs, Pros and Cons
As an Amazon Associate we earn from qualifying purchases. Links on this page are affiliate links.
This made in 11 5 inch enameled cast iron review focuses on a skillet built for high-heat cooking. The pan measures 11.5 inches across with a total length of 17.5 inches including the handle. It weighs five pounds and stands 2.63 inches tall. The body is cast iron with a non-stick enamel interior. This combination offers heat retention without seasoning maintenance. You get a dark surface optimized for searing. The exterior comes in colors like Linen, Red, Blue, or Marigold Yellow. It is made in France for professional-grade quality.
What stands out
- Non-stick enamel interior for easy cleaning
- Dark surface optimized for high-heat searing
- Cast iron body for heat retention
- Made in France for durability
- Induction compatible cooktop usage
Who it fits
Good fit for
This skillet suits cooks who want professional searing results without the hassle of seasoning cast iron. The 11.5-inch diameter provides ample space for large cuts of meat or simmering sauces. Its induction compatibility makes it ideal for modern kitchens. If you value heirloom durability and timeless craftsmanship, this French-made pan fits your needs. The non-stick enamel ensures low maintenance while still delivering intense heat performance for grilling and frying tasks.
Who should skip it
You might look elsewhere if you prefer lightweight cookware, as this skillet weighs five pounds. The 17.5-inch total length with handle may not fit smaller stovetops or storage spaces. If you need a pan with a lighter feel for everyday flipping, the cast iron body might feel too heavy. Additionally, if you strictly avoid enamel coatings for any reason, this non-stick interior will not suit your preference. Consider other materials if weight is your primary concern.
Verdict: This skillet delivers professional-grade searing and durability through its French-made cast iron construction. It is a solid choice for those who value heat retention and easy maintenance.
Made In 11 5 Inch Enameled Cast Iron Key Specs Explained
Pan Diameter: 11.5"
This measurement defines the overall width of the skillet. You get a large cooking area suitable for searing steaks or frying multiple items at once. Compare this to smaller 8 or 10-inch pans if you cook for one or two people. The 11.5-inch size offers more surface space for browning, making it a practical choice for family meals or batch cooking on standard stovetops.
Body Material: Cast iron
Cast iron is a dense metal known for holding heat well. This means your food stays hot longer after you remove the pan from the burner. It is ideal for searing meats or keeping dishes warm at the table. When shopping, compare this to thin stainless steel, which cools down quickly. The heavy material provides stability and consistent temperature control for slow simmering.
Cooking Surface: Non-stick enamel
The interior is coated with a smooth enamel layer that prevents food from sticking. This makes cleaning easier, as you can wipe residues away without scrubbing or using steel wool. It also removes the need to season the pan like traditional bare cast iron. Compare this to raw cast iron if you want low-maintenance cookware. The enamel surface is gentle on silicone utensils and easy to maintain.
Weight: 5 pounds
This weight indicates a sturdy, heavy-duty construction. The heaviness helps distribute heat evenly and reduces hot spots that can burn food. It also adds stability, preventing the pan from tipping during vigorous stirring. Compare this to lightweight aluminum pans if you prefer easy handling. The 5-pound weight suggests durability, but you should ensure your kitchen cabinets and shelves can support the load when stored.
Design and Build Quality
According to the listing, this skillet features a cast iron body coated with non-stick enamel. The dark surface is optimized for intense heat, making it suitable for high-heat frying, grilling, and searing. You do not need to season the pan, which simplifies maintenance. The enamel finish provides a smooth cooking surface that allows for easy cleaning after use. This design choice supports versatile cooking tasks, from searing large cuts of meat to simmering sauces without sticking.
The pan measures 11.5 inches in total diameter, offering a cooking surface area of 8.75 inches. It stands 2.63 inches tall with a depth of two inches. The total length, including the handle, is 17.5 inches. These dimensions provide ample space for preparing family-sized meals. The skillet weighs five pounds, which contributes to its stability on the cooktop. The substantial weight helps maintain consistent temperatures during cooking.
Made in France, the skillet adheres to traditional cast iron craftsmanship. It is compatible with induction cooktops, allowing you to use it on a variety of modern stoves. The combination of durable cast iron and a non-stick enamel coating aims to deliver heirloom-quality longevity. You get a pan that balances professional-grade performance with everyday usability. The design prioritizes heat retention and durability, ensuring it remains a reliable tool in your kitchen.
Setup And Everyday Use
You do not need to season this skillet before using it. The non-stick enamel coating is applied at the factory, so you can wash it and start cooking immediately. This saves time compared to traditional cast iron, which requires a curing process. The pan is compatible with induction cooktops. You can also use it on gas, electric, and ceramic surfaces. The enameled surface makes cleaning straightforward. You can wipe it down after meals without worrying about rust or stuck-on residue. The dark interior surface is designed for high-heat tasks. You can sear steaks or grill vegetables at higher temperatures than with standard enamel. This helps achieve a golden-brown crust on large cuts of meat. The 11.5-inch diameter provides ample space. You can cook multiple items at once or fit a whole chicken. The 2-inch depth allows you to simmer sauces or braise meats without splatter. The 17.5-inch total length includes the handle. You should keep nearby items clear of the handle to avoid accidental bumps. The five-pound weight provides stability on the burner. You will need a sturdy grip when lifting it. The pan is made in France. This suggests consistent manufacturing standards. You get a durable tool that does not require ongoing maintenance. You can use metal utensils with care, though soft silicone is safer for the enamel. The cookware is built for daily use in a busy kitchen.
Before You Buy This Skillet
You already know the basics of this Made In skillet. Now consider what you need to make it work in your kitchen. First, check your cooktop. The listing confirms induction compatibility, so it works on modern electric ranges. If you use gas or glass, it fits there too. Next, think about storage. At five pounds and 17.5 inches long, it is heavy and takes up space. Ensure your cabinets can hold it without crowding other pots. You also need compatible utensils. Metal tools may scratch the enamel over time, so wood or silicone is safer. Finally, compare it to other enameled cast iron options on the page. This model offers a dark surface for searing and no seasoning maintenance. If you want heirloom durability without the upkeep, this fits your needs. Just verify the color options match your kitchen style before ordering.
Check before you buy
- Verify your cooktop supports induction heating.
- Ensure cabinet space fits the 17.5-inch length.
- Choose wood or silicone utensils to protect enamel.
- Check weight limits for your storage shelves.
- Confirm color options like Linen or Red.
The product at a glance
Made In 11.5-Inch Enameled Cast Iron Skillet
Best for: High-heat searing and induction cooking
- Pan Diameter
- 11.5"
- Body Material
- Cast iron
- Cooking Surface
- Non-stick enamel
- Cooktop Compatibility
- Induction
- Dimensions
- 17.5 × 11.5 × 2.63 inches
- Weight
- 5 pounds
View on Amazon: Made In 11.5-Inch Enameled Cast Iron Skillet Affiliate link
This Made In skillet offers an 11.5-inch diameter with an 8.75-inch cooking surface. It weighs 5 pounds and features a non-stick enamel coating over cast iron. The pan is designed for high-heat searing and induction cooktops. You get a durable, heirloom-quality tool made in France. It requires no seasoning maintenance, making it a practical option for everyday cooking tasks.
Pros
- 11.5-inch total diameter with 8.75-inch cooking surface
- Non-stick enamel coating for easy cleaning
- Induction compatible
- 5-pound cast iron build for heat retention
- Made in France
Cons
- 5-pound weight may be heavy for some users
- Limited to 4 color options
- No mention of oven-safe temperature limit
Good fit if
- You want a large 11.5-inch skillet for searing
- You cook on induction stovetops
- You prefer enamel surfaces that do not require seasoning
Skip if
- You need a lightweight pan for easy handling
- You require specific oven-safe temperature ratings
- You prefer a smaller 8-inch or 10-inch diameter
Verdict: Made In 11.5-Inch Enameled Cast Iron Skillet suits cooks who need a heavy, induction-ready pan for high-heat searing without the hassle of seasoning maintenance.
Specifications side by side
| Spec | Made In 11.5-Inch Enameled Cast Iron Skillet |
|---|---|
| Pan Diameter | 11.5" |
| Body Material | Cast iron |
| Cooking Surface | Non-stick enamel |
| Material | Cast Iron, Enameled Cast Iron |
| Cooktop Compatibility | Induction |
| Dimensions | 17.5 × 11.5 × 2.63 inches |
| Weight | 5 pounds |
| Size | 11.5" |
| Color | Linen |
| Model | COOK-ECI-11SK-LIN |
Frequently asked questions
Is this skillet compatible with induction cooktops?
Yes, the Made In 11.5-Inch Enameled Cast Iron Skillet is explicitly listed as induction compatible. This means it works efficiently on modern electric ranges that require magnetic cookware. You can use it on induction, gas, or electric coils without issues. The cast iron construction ensures it responds well to induction heating elements.
What are the exact dimensions of this pan?
The skillet has a cooking surface diameter of 11.5 inches. The total length, including the handle, is 17.5 inches. It stands 2.63 inches tall. These measurements provide a large cooking area for searing or frying while maintaining a manageable footprint for storage and stovetop placement in most standard kitchens.
How much does the Made In skillet weigh?
This skillet weighs five pounds. The substantial weight comes from its solid cast iron construction, which helps retain heat effectively. This heft provides stability during cooking but may require two hands to lift comfortably for some users. The weight contributes to its ability to handle high-heat searing tasks.
Does this pan require seasoning before first use?
No, this skillet does not require seasoning. It comes with a factory-applied non-stick enamel coating that is ready to use immediately. You can wash it and start cooking right away. This saves the time and effort needed to cure traditional bare cast iron skillets before their first use.
What is the model number for this specific skillet?
The model number is COOK-ECI-11SK-LIN. This identifier corresponds to the 11.5-inch size in the Linen color variant. Using this model number helps you find exact replacement parts or verify authenticity when purchasing accessories. It distinguishes this specific enameled cast iron skillet from other sizes or materials in the Made In lineup.
Is this skillet suitable for high-heat searing?
Yes, the listing notes it is built for high-heat searing. The enameled cast iron body handles intense temperatures well, making it ideal for browning meats. The dark surface is optimized for high-heat frying and grilling. You can achieve a good sear without worrying about damaging the enamel, provided you follow care instructions.